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Shipped from our warehouse in the Netherlands. As the official European distributor, we ensure the quality you expect — duties and taxes included for EU orders.

Product Description

CalGly is built around calcium glycerophosphate — a pre-meal acid buffer that may help reduce the acid content of the foods and drinks you love, so coffee, citrus, tomatoes and a glass of wine can stay part of your day. Each vegan capsule pairs it with 40 mg of organic, anthraquinone-free aloe vera (with SSAV), the same gentle aloe we are known for.

It is made with the same active ingredient many people used in Prelief in the US, and a familiar part of many IC-friendly diets — now produced for Europe, labelled to European standards and dispatched from within the EU.

All Desert Harvest supplements are gluten-free, free from fillers and artificial ingredients, and made to Good Manufacturing Practice (GMP) standards.

Ingredients: Each capsule contains 230 mg of calcium glycerophosphate (providing 44 mg of calcium) and 40 mg of organic aloe vera powder, with a trace of silicon dioxide as an anti-caking agent. Suitable for vegans.

Directions: Take one capsule just before acidic food or drink, to help reduce its acidity. Do not exceed the recommended daily dose.

Food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of children. Consult a healthcare professional before use if you are pregnant, breastfeeding, taking medication or have a medical condition.

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Calcium Glycerophosphate – Food-Acid Buffer with Aloe Vera

Calcium Glycerophosphate – Food-Acid Buffer with Aloe Vera

Regular price 492,00 CZK
Sale price 492,00 CZK Regular price Sold out
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Free shipping over €125 · Ships from NL*

CalGly is a food supplement built around calcium glycerophosphate — a pre-meal acid buffer that may help reduce the acid content of foods and drinks. Each vegan capsule pairs 230 mg of calcium glycerophosphate with 40 mg of organic, anthraquinone-free aloe vera (with SSAV). It is the same active ingredient many people used in Prelief in the US, and a familiar part of many IC-friendly diets.

What you can expect:

May help reduce the acid content of everyday foods and drinks.
Enjoy coffee, citrus, tomatoes and wine as part of an IC-friendly routine.
A simple pre-meal step — one capsule before acidic food or drink.
Vegan capsules with organic, anthraquinone-free aloe vera (with SSAV).
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I keep a small pot in my bag and take one before my morning coffee, or a glass of wine with dinner. It has quietly become part of my routine, and I feel more at ease about enjoying the foods and drinks I love again.

Marieke V. Verified Customer Verified

Less than 2% of patients request a refund — most experience real relief with Desert Harvest Calcium Glycerophosphate – Food-Acid Buffer with Aloe Vera

Product Description

CalGly is built around calcium glycerophosphate — a pre-meal acid buffer that may help reduce the acid content of the foods and drinks you love, so coffee, citrus, tomatoes and a glass of wine can stay part of your day. Each vegan capsule pairs it with 40 mg of organic, anthraquinone-free aloe vera (with SSAV), the same gentle aloe we are known for.

It is made with the same active ingredient many people used in Prelief in the US, and a familiar part of many IC-friendly diets — now produced for Europe, labelled to European standards and dispatched from within the EU.

All Desert Harvest supplements are gluten-free, free from fillers and artificial ingredients, and made to Good Manufacturing Practice (GMP) standards.

Ingredients: Each capsule contains 230 mg of calcium glycerophosphate (providing 44 mg of calcium) and 40 mg of organic aloe vera powder, with a trace of silicon dioxide as an anti-caking agent. Suitable for vegans.

Directions: Take one capsule just before acidic food or drink, to help reduce its acidity. Do not exceed the recommended daily dose.

Food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of children. Consult a healthcare professional before use if you are pregnant, breastfeeding, taking medication or have a medical condition.

View full details
Calcium Glycerophosphate – Food-Acid Buffer with Aloe Vera
492,00 Kč

Why CalGly

Enjoy more of the foods you love

A pre-meal buffer for the bright, acidic foods many people on an IC-friendly diet otherwise set aside.

Coffee & tea, more at ease

Take one before your morning cup, where it may help reduce the acid in coffee, black tea and other warm favourites.

Citrus & tomatoes, back on the plate

A buffer before oranges, lemons, tomato sauces and dressings — the bright, acidic foods many set aside.

A glass of wine, more relaxed

Wine, fruit juices and vinegars are among the acidic drinks CalGly is made for. Take it just before you pour.

Pocket-sized & meal-ready

Small vegan capsules that travel easily, so a restaurant dinner or a weekend away stays as simple as home.

How it works

How CalGly works

Calcium glycerophosphate is a gentle, mildly alkaline mineral salt. Taken just before something acidic, it acts as a buffer and may help reduce the acid content of what you are about to enjoy. Because you take it in advance, the buffering happens at the table rather than afterwards.

Each vegan capsule pairs 230 mg of calcium glycerophosphate (providing 44 mg of calcium) with 40 mg of organic aloe vera — the same anthraquinone-free Super-Strength Aloe Vera (SSAV) we are known for. It is the same active ingredient many people used in Prelief in the US, and is referenced as a food-acid reducer in IC-friendly dietary resources from the ICA and the IC Network.

For more on the idea behind buffering, see our guide to food acid and the bladder.

Compare

CalGly vs a plain calcium-glycerophosphate capsule

A neutral, feature-by-feature comparison. CalGly is a food supplement, not a substitute for any other product.
FeatureCalGlyA plain UK capsule
Calcium glycerophosphate — the active many used in Prelief (US)✓ Yes✓ Yes
Organic aloe vera (SSAV) includedYes, 40 mg per capsule— No
Vegan capsules✓ YesVaries by brand
Dispatched from within the EU✓ YesNo, from the UK
EU importer, with VAT & customs handled for youYes, via Bivio Medical B.V. (NL)— No
Active ingredient in IC-friendly dietary resources (ICA / IC Network)✓ Yes✓ Yes

Questions

Frequently asked questions

What is CalGly and when do I take it?
CalGly is a food supplement combining calcium glycerophosphate with organic aloe vera. It is a pre-meal acid buffer: take it shortly before an acidic food or drink, where it may help reduce that food or drink's acid content. Many people keep it to hand for coffee, citrus, tomatoes and wine.
Is this like Prelief?
CalGly contains calcium glycerophosphate, the same active ingredient many people used in Prelief in the US. Prelief is a separate American brand with no presence in Europe, so CalGly simply offers a European option, with organic aloe vera added and shipping from within the EU. We make no claim that the two products are equivalent.
Which foods and drinks does it suit?
The acidic items people on an IC-friendly diet often think twice about: coffee and tea, citrus fruit, tomatoes and tomato-based sauces, fruit juices, vinegars and wine. Read more in our notes on bladder-friendly living.
Does it really contain aloe vera?
Yes. Each capsule includes 40 mg of organic, anthraquinone-free aloe vera, the same Super-Strength Aloe Vera (SSAV) we use across our range.
Is it suitable for vegans, and what is the dose?
The capsules are vegan. A jar contains 120 capsules. Follow the recommended daily dose on the label and adjust your timing to your meals; do not exceed the recommended daily dose.

Food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of children. Consult a healthcare professional before use if you are pregnant, breastfeeding, taking medication or have a medical condition.

The Desert Harvest Difference

Organic Aloe Vera



Grown in nutrient-rich volcanic soil to maximize potency, purity, and health benefits from the very start.

Patented Harvesting Process



A unique method begins within 20 minutes of harvest to lock in nutrients and remove harmful latex compounds.

Bladder & IC Friendly



Formulated specifically to support bladder health and Interstitial Cystitis, trusted by patients worldwide.

Trusted by Experts



Recommended by urologists, pelvic pain specialists, and IC/BPS communities for over 30 years.

From Farm To Bottle

01

Fresh Harvest

At Desert Harvest, we harvest aloe leaves and begin processing within just 20 minutes to lock in their full nutritional power. This rapid method preserves delicate bioactive compounds that are often lost in slower processing, ensuring maximum potency, purity, and effectiveness in every capsule for optimal pelvic and bladder health.

02

Latex Removal

Our specialized latex removal process ensures that only the purest aloe vera gel is used in our supplements, eliminating any potentially irritating compounds while preserving the beneficial properties.

03

Freeze Dried

Through our advanced freeze-drying technology, we preserve the natural structure and potency of aloe vera, creating a stable, concentrated form that maintains its therapeutic benefits.

04

Certified

Through our advanced freeze-drying technology, we preserve the natural structure and potency of aloe vera, creating a stable, concentrated form that maintains its therapeutic benefits.

05

Direct Supply

Through our advanced freeze-drying technology, we preserve the natural structure and potency of aloe vera, creating a stable, concentrated form that maintains its therapeutic benefits.

06

Volcanic Soil

Through our advanced freeze-drying technology, we preserve the natural structure and potency of aloe vera, creating a stable, concentrated form that maintains its therapeutic benefits.